Sweet cabbage for fresh market and pre-pack

  • Unique, sweet tasting cabbage
  • Fast maturing, dependent on the season
  • Excellent uniformity with very high first cut percentage
  • Great internal quality, ideal for processing, pre-pack and loose heads for retail
  • Relevant maturity is 70 – 90 days
  • Sowing rate at 24 000 -35 000 per ha

Crop Type

White

Usage

Fresh Market

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Legal terms

* Resistant varieties may exhibit some disease symptoms or damage under heavy pest pressure and/or under adverse environmental conditions and/or in the face of new biotypes, pathotypes, races or strains of the pest that may emerge.
For tomatoes: Soil temperature above 27°C and other stresses may cause nematode resistance to break.

**please refer to the ISF definitions at http://www.worldseed.org/wp-content/uploads/2017/05/Definition_on_reaction_plants_to_pests_2017_final.pdf
A copy of the definitions for terms describing reactions of plants to pests for the Vegetable Seed Industry, can be obtained at our offices upon demand.

Cabbice

Sweet cabbage for fresh market and pre-pack

  • Unique, sweet tasting cabbage
  • Fast maturing, dependent on the season
  • Excellent uniformity with very high first cut percentage
  • Great internal quality, ideal for processing, pre-pack and loose heads for retail
  • Relevant maturity is 70 – 90 days
  • Sowing rate at 24 000 -35 000 per ha

Legal terms

* Resistant varieties may exhibit some disease symptoms or damage under heavy pest pressure and/or under adverse environmental conditions and/or in the face of new biotypes, pathotypes, races or strains of the pest that may emerge.
For tomatoes: Soil temperature above 27°C and other stresses may cause nematode resistance to break.

**please refer to the ISF definitions at http://www.worldseed.org/wp-content/uploads/2017/05/Definition_on_reaction_plants_to_pests_2017_final.pdf
A copy of the definitions for terms describing reactions of plants to pests for the Vegetable Seed Industry, can be obtained at our offices upon demand.